Cooking Camp

Learn the basics of cooking and baking, both indoor and out! Campers will learn to cook over an open fire, in a dutch oven, conventional oven, fire pie irons and grill. Limited to 12 campers per session. (Ages 10 – 15)

Cooking Camp Sessions

Session A: June 18-23 – FULL
Session 1: July 9-14 – FULL
Session 2: July 16-21 – FULL
Session 3: July 23-28 – FULL
Session 4: July 30 – August 4 – FULL
Session 5: August 6-11 – FULL

2017 Camp Cormorant brochure
> 2017 Camp Cormorant registration form

Camp drop off procedure has changed for the 2017 camp season. Click here for drop off information. Pick up time: 3-4:00pm – Friday of Camp Week

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